Saint Vincent and the Grenadines vs Western Europe: Meat of sheep, fresh or chilled — Emissions intensity, annual growth

Saint Vincent and the Grenadines
52.82 % change on previous year
in 2023
Western Europe
4.55 % change on previous year
in 2023
Saint Vincent and the Grenadines rank
4th
Western Europe rank
2nd

Meat of sheep, fresh or chilled — Emissions intensity, annual growth over time

  • Saint Vincent and the Grenadines
  • Western Europe
-50050100150196219922023

How they compare

Saint Vincent and the Grenadines currently reports 52.82 % change on previous year against 4.55 % change on previous year in Western Europe, a difference of 48.27 % change on previous year.

That makes Saint Vincent and the Grenadines's figure about 11.6 times Western Europe's.

The two have swapped places 31 times across 62 shared years of data; in 1962 it was Western Europe ahead.

Saint Vincent and the Grenadines ranks 4th and Western Europe ranks 2nd of 193 countries.

Across the 7 decades both report, Saint Vincent and the Grenadines averaged higher in 4 and Western Europe in 3.

Head to head by decade

Decade Saint Vincent and the Grenadines Western Europe Difference Ahead
1960s 0.6013 % change on previous year 0.683 % change on previous year 0.0816 % change on previous year Western Europe
1970s 9.52 % change on previous year -2.36 % change on previous year 11.88 % change on previous year Saint Vincent and the Grenadines
1980s -2.49 % change on previous year 0.4226 % change on previous year 2.92 % change on previous year Western Europe
1990s 0.0433 % change on previous year -1.31 % change on previous year 1.35 % change on previous year Saint Vincent and the Grenadines
2000s -0.3099 % change on previous year -0.3205 % change on previous year 0.0106 % change on previous year Saint Vincent and the Grenadines
2010s -2.21 % change on previous year 0.2812 % change on previous year 2.49 % change on previous year Western Europe
2020s 7.56 % change on previous year 0.2854 % change on previous year 7.28 % change on previous year Saint Vincent and the Grenadines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — emissions intensity, annual growth, Saint Vincent and the Grenadines or Western Europe?
Saint Vincent and the Grenadines, at 52.82 % change on previous year against 4.55 % change on previous year in Western Europe as of 2023.
What is the difference in meat of sheep, fresh or chilled — emissions intensity, annual growth between Saint Vincent and the Grenadines and Western Europe?
48.27 % change on previous year, with Saint Vincent and the Grenadines ahead.
How many years of comparable data are there for Saint Vincent and the Grenadines and Western Europe?
62 years are reported by both, from 1962 to 2023.
How do Saint Vincent and the Grenadines and Western Europe rank globally for meat of sheep, fresh or chilled — emissions intensity, annual growth?
Saint Vincent and the Grenadines ranks 4th and Western Europe ranks 2nd of 193 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Saint Vincent and the Grenadines vs Western Europe: Meat of sheep, fresh or chilled — Emissions intensity, annual growth. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-emissions-intensity-annual-growth-rate/st-vincent-and-the-grenadines/western-europe/

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About this data

Indicator
Meat of sheep, fresh or chilled — Emissions intensity, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
223 places, 12,366 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of sheep, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.