Chile vs Latvia: Meat of sheep, fresh or chilled — Emissions intensity
Chile
31.29 kg CO2eq/kg
in 2023
Latvia
31.66 kg CO2eq/kg
in 2023
Chile rank
97th
Latvia rank
95th
Meat of sheep, fresh or chilled — Emissions intensity over time
- Chile
- Latvia
How they compare
Latvia currently reports 31.66 kg CO2eq/kg against 31.29 kg CO2eq/kg in Chile, a difference of 0.37 kg CO2eq/kg.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Chile ahead.
Chile ranks 97th and Latvia ranks 95th of 178 countries.
Chile has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Chile | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 82.91 kg CO2eq/kg | 27.82 kg CO2eq/kg | 55.09 kg CO2eq/kg | Chile |
| 2000s | 79.35 kg CO2eq/kg | 32.85 kg CO2eq/kg | 46.5 kg CO2eq/kg | Chile |
| 2010s | 61 kg CO2eq/kg | 37.84 kg CO2eq/kg | 23.16 kg CO2eq/kg | Chile |
| 2020s | 36.23 kg CO2eq/kg | 33.35 kg CO2eq/kg | 2.88 kg CO2eq/kg | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — emissions intensity, Chile or Latvia?
- Latvia, at 31.66 kg CO2eq/kg against 31.29 kg CO2eq/kg in Chile as of 2023.
- What is the difference in meat of sheep, fresh or chilled — emissions intensity between Chile and Latvia?
- 0.37 kg CO2eq/kg, with Latvia ahead.
- How many years of comparable data are there for Chile and Latvia?
- 32 years are reported by both, from 1992 to 2023.
- How do Chile and Latvia rank globally for meat of sheep, fresh or chilled — emissions intensity?
- Chile ranks 97th and Latvia ranks 95th of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.