Equatorial Guinea vs Northern Africa: Meat of sheep, fresh or chilled — Emissions intensity
Meat of sheep, fresh or chilled — Emissions intensity over time
- Equatorial Guinea
- Northern Africa
How they compare
Equatorial Guinea currently reports 83.99 kg CO2eq/kg against 14.7 kg CO2eq/kg in Northern Africa, a difference of 69.29 kg CO2eq/kg.
That makes Equatorial Guinea's figure about 5.7 times Northern Africa's.
Across all 63 years both countries report, Equatorial Guinea has been ahead every year.
Equatorial Guinea ranks 25th and Northern Africa ranks 27th of 178 countries.
Equatorial Guinea has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Equatorial Guinea | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 98.49 kg CO2eq/kg | 36.26 kg CO2eq/kg | 62.23 kg CO2eq/kg | Equatorial Guinea |
| 1970s | 98.71 kg CO2eq/kg | 36.54 kg CO2eq/kg | 62.17 kg CO2eq/kg | Equatorial Guinea |
| 1980s | 98.43 kg CO2eq/kg | 27.74 kg CO2eq/kg | 70.69 kg CO2eq/kg | Equatorial Guinea |
| 1990s | 91.13 kg CO2eq/kg | 20.66 kg CO2eq/kg | 70.47 kg CO2eq/kg | Equatorial Guinea |
| 2000s | 85.78 kg CO2eq/kg | 18.45 kg CO2eq/kg | 67.33 kg CO2eq/kg | Equatorial Guinea |
| 2010s | 85.08 kg CO2eq/kg | 15.94 kg CO2eq/kg | 69.14 kg CO2eq/kg | Equatorial Guinea |
| 2020s | 84.17 kg CO2eq/kg | 14.85 kg CO2eq/kg | 69.32 kg CO2eq/kg | Equatorial Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — emissions intensity, Equatorial Guinea or Northern Africa?
- Equatorial Guinea, at 83.99 kg CO2eq/kg against 14.7 kg CO2eq/kg in Northern Africa as of 2023.
- What is the difference in meat of sheep, fresh or chilled — emissions intensity between Equatorial Guinea and Northern Africa?
- 69.29 kg CO2eq/kg, with Equatorial Guinea ahead.
- How many years of comparable data are there for Equatorial Guinea and Northern Africa?
- 63 years are reported by both, from 1961 to 2023.
- How do Equatorial Guinea and Northern Africa rank globally for meat of sheep, fresh or chilled — emissions intensity?
- Equatorial Guinea ranks 25th and Northern Africa ranks 27th of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.