Low Income Food Deficit Countries (LIFDCs) vs Mali: Meat of sheep, fresh or chilled — Emissions intensity

Low Income Food Deficit Countries (LIFDCs)
33.22 kg CO2eq/kg
in 2023
Mali
188.24 kg CO2eq/kg
in 2023
Low Income Food Deficit Countries (LIFDCs) rank
12th
Mali rank
10th

Meat of sheep, fresh or chilled — Emissions intensity over time

  • Low Income Food Deficit Countries (LIFDCs)
  • Mali
-750-500-2500250196119922023

How they compare

Mali currently reports 188.24 kg CO2eq/kg against 33.22 kg CO2eq/kg in Low Income Food Deficit Countries (LIFDCs), a difference of 155.02 kg CO2eq/kg.

That makes Mali's figure about 5.7 times Low Income Food Deficit Countries (LIFDCs)'s.

The two have swapped places 9 times across 63 shared years of data; in 1961 it was Low Income Food Deficit Countries (LIFDCs) ahead.

Low Income Food Deficit Countries (LIFDCs) ranks 12th and Mali ranks 10th of 29 groups.

Across the 7 decades both report, Low Income Food Deficit Countries (LIFDCs) averaged higher in 5 and Mali in 2.

Head to head by decade

Decade Low Income Food Deficit Countries (LIFDCs) Mali Difference Ahead
1960s 46.97 kg CO2eq/kg 45.02 kg CO2eq/kg 1.94 kg CO2eq/kg Low Income Food Deficit Countries (LIFDCs)
1970s 42.62 kg CO2eq/kg 41.43 kg CO2eq/kg 1.19 kg CO2eq/kg Low Income Food Deficit Countries (LIFDCs)
1980s 36.14 kg CO2eq/kg 39.06 kg CO2eq/kg 2.92 kg CO2eq/kg Mali
1990s 30.64 kg CO2eq/kg -16.18 kg CO2eq/kg 46.82 kg CO2eq/kg Low Income Food Deficit Countries (LIFDCs)
2000s 29.01 kg CO2eq/kg -7.48 kg CO2eq/kg 36.49 kg CO2eq/kg Low Income Food Deficit Countries (LIFDCs)
2010s 29.9 kg CO2eq/kg -106.01 kg CO2eq/kg 135.91 kg CO2eq/kg Low Income Food Deficit Countries (LIFDCs)
2020s 32.87 kg CO2eq/kg 149.92 kg CO2eq/kg 117.06 kg CO2eq/kg Mali

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — emissions intensity, Low Income Food Deficit Countries (LIFDCs) or Mali?
Mali, at 188.24 kg CO2eq/kg against 33.22 kg CO2eq/kg in Low Income Food Deficit Countries (LIFDCs) as of 2023.
What is the difference in meat of sheep, fresh or chilled — emissions intensity between Low Income Food Deficit Countries (LIFDCs) and Mali?
155.02 kg CO2eq/kg, with Mali ahead.
How many years of comparable data are there for Low Income Food Deficit Countries (LIFDCs) and Mali?
63 years are reported by both, from 1961 to 2023.
How do Low Income Food Deficit Countries (LIFDCs) and Mali rank globally for meat of sheep, fresh or chilled — emissions intensity?
Low Income Food Deficit Countries (LIFDCs) ranks 12th and Mali ranks 10th of 29 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Low Income Food Deficit Countries (LIFDCs) vs Mali: Meat of sheep, fresh or chilled — Emissions intensity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-emissions-intensity/low-income-food-deficit-countries-lifdcs/mali/

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About this data

Indicator
Meat of sheep, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
223 places, 12,606 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.