Malaysia vs New Zealand: Meat of sheep, fresh or chilled — Emissions intensity
Meat of sheep, fresh or chilled — Emissions intensity over time
- Malaysia
- New Zealand
How they compare
New Zealand currently reports 19.18 kg CO2eq/kg against 18.2 kg CO2eq/kg in Malaysia, a difference of 0.98 kg CO2eq/kg.
That makes New Zealand's figure about 1.1 times Malaysia's.
The two have swapped places 6 times across 63 shared years of data; in 1961 it was New Zealand ahead.
Malaysia ranks 136th and New Zealand ranks 133rd of 178 countries.
Across the 7 decades both report, Malaysia averaged higher in 4 and New Zealand in 3.
Head to head by decade
| Decade | Malaysia | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11.41 kg CO2eq/kg | 38.32 kg CO2eq/kg | 26.92 kg CO2eq/kg | New Zealand |
| 1970s | 25 kg CO2eq/kg | 39.07 kg CO2eq/kg | 14.07 kg CO2eq/kg | New Zealand |
| 1980s | 114.23 kg CO2eq/kg | 37.14 kg CO2eq/kg | 77.1 kg CO2eq/kg | Malaysia |
| 1990s | 373.17 kg CO2eq/kg | 33.09 kg CO2eq/kg | 340.09 kg CO2eq/kg | Malaysia |
| 2000s | 62.59 kg CO2eq/kg | 24.66 kg CO2eq/kg | 37.93 kg CO2eq/kg | Malaysia |
| 2010s | 22.08 kg CO2eq/kg | 21.84 kg CO2eq/kg | 0.2362 kg CO2eq/kg | Malaysia |
| 2020s | 17.78 kg CO2eq/kg | 19.79 kg CO2eq/kg | 2.01 kg CO2eq/kg | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — emissions intensity, Malaysia or New Zealand?
- New Zealand, at 19.18 kg CO2eq/kg against 18.2 kg CO2eq/kg in Malaysia as of 2023.
- What is the difference in meat of sheep, fresh or chilled — emissions intensity between Malaysia and New Zealand?
- 0.98 kg CO2eq/kg, with New Zealand ahead.
- How many years of comparable data are there for Malaysia and New Zealand?
- 63 years are reported by both, from 1961 to 2023.
- How do Malaysia and New Zealand rank globally for meat of sheep, fresh or chilled — emissions intensity?
- Malaysia ranks 136th and New Zealand ranks 133rd of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.