Malaysia vs Serbia and Montenegro: Meat of sheep, fresh or chilled — Emissions intensity

Malaysia
18.2 kg CO2eq/kg
in 2023
Serbia and Montenegro
19.09 kg CO2eq/kg
in 2005
Malaysia rank
136th
Serbia and Montenegro rank
134th

Meat of sheep, fresh or chilled — Emissions intensity over time

  • Malaysia
  • Serbia and Montenegro
02004006008001.0k196119922023

How they compare

Serbia and Montenegro currently reports 19.09 kg CO2eq/kg against 18.2 kg CO2eq/kg in Malaysia, a difference of 0.89 kg CO2eq/kg.

Across all 14 years both countries report, Malaysia has been ahead every year.

Malaysia ranks 136th and Serbia and Montenegro ranks 134th of 178 countries.

Malaysia has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Malaysia Serbia and Montenegro Difference Ahead
1990s 381.47 kg CO2eq/kg 18.71 kg CO2eq/kg 362.76 kg CO2eq/kg Malaysia
2000s 70.79 kg CO2eq/kg 18.1 kg CO2eq/kg 52.68 kg CO2eq/kg Malaysia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — emissions intensity, Malaysia or Serbia and Montenegro?
Serbia and Montenegro, at 19.09 kg CO2eq/kg against 18.2 kg CO2eq/kg in Malaysia as of 2005.
What is the difference in meat of sheep, fresh or chilled — emissions intensity between Malaysia and Serbia and Montenegro?
0.89 kg CO2eq/kg, with Serbia and Montenegro ahead.
How many years of comparable data are there for Malaysia and Serbia and Montenegro?
14 years are reported by both, from 1992 to 2005.
How do Malaysia and Serbia and Montenegro rank globally for meat of sheep, fresh or chilled — emissions intensity?
Malaysia ranks 136th and Serbia and Montenegro ranks 134th of 178 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malaysia vs Serbia and Montenegro: Meat of sheep, fresh or chilled — Emissions intensity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-emissions-intensity/malaysia/serbia-and-montenegro/

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About this data

Indicator
Meat of sheep, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
223 places, 12,606 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.