Mauritius vs Turkmenistan: Meat of sheep, fresh or chilled — Emissions intensity
Meat of sheep, fresh or chilled — Emissions intensity over time
- Mauritius
- Turkmenistan
How they compare
Mauritius currently reports 24.66 kg CO2eq/kg against 24.28 kg CO2eq/kg in Turkmenistan, a difference of 0.38 kg CO2eq/kg.
The two have swapped places 8 times across 32 shared years of data; in 1992 it was Mauritius ahead.
Mauritius ranks 118th and Turkmenistan ranks 121st of 178 countries.
Mauritius has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Mauritius | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 64.42 kg CO2eq/kg | 28 kg CO2eq/kg | 36.42 kg CO2eq/kg | Mauritius |
| 2000s | 34.33 kg CO2eq/kg | 27.4 kg CO2eq/kg | 6.93 kg CO2eq/kg | Mauritius |
| 2010s | 48.26 kg CO2eq/kg | 25.07 kg CO2eq/kg | 23.19 kg CO2eq/kg | Mauritius |
| 2020s | 32.98 kg CO2eq/kg | 24.09 kg CO2eq/kg | 8.89 kg CO2eq/kg | Mauritius |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — emissions intensity, Mauritius or Turkmenistan?
- Mauritius, at 24.66 kg CO2eq/kg against 24.28 kg CO2eq/kg in Turkmenistan as of 2023.
- What is the difference in meat of sheep, fresh or chilled — emissions intensity between Mauritius and Turkmenistan?
- 0.38 kg CO2eq/kg, with Mauritius ahead.
- How many years of comparable data are there for Mauritius and Turkmenistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Mauritius and Turkmenistan rank globally for meat of sheep, fresh or chilled — emissions intensity?
- Mauritius ranks 118th and Turkmenistan ranks 121st of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.