Africa vs French Guiana: Meat of sheep, fresh or chilled — Production, annual growth rate

Africa
2.24 % change on previous year
in 2023
French Guiana
50 % change on previous year
in 2006
Africa rank
10th
French Guiana rank
7th

Meat of sheep, fresh or chilled — Production, annual growth rate over time

  • Africa
  • French Guiana
-75-50-2502550196219922023

How they compare

French Guiana currently reports 50 % change on previous year against 2.24 % change on previous year in Africa, a difference of 47.76 % change on previous year.

That makes French Guiana's figure about 22.3 times Africa's.

The two have swapped places 20 times across 45 shared years of data; in 1962 it was French Guiana ahead.

Africa ranks 10th and French Guiana ranks 7th of 30 groups.

Across the 5 decades both report, Africa averaged higher in 1 and French Guiana in 4.

Head to head by decade

Decade Africa French Guiana Difference Ahead
1960s 3.71 % change on previous year 4.49 % change on previous year 0.7772 % change on previous year French Guiana
1970s 1.34 % change on previous year 2.07 % change on previous year 0.7345 % change on previous year French Guiana
1980s 2.64 % change on previous year 2.9 % change on previous year 0.2688 % change on previous year French Guiana
1990s 2.96 % change on previous year 6.29 % change on previous year 3.33 % change on previous year French Guiana
2000s 2.76 % change on previous year -14.78 % change on previous year 17.54 % change on previous year Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — production, annual growth rate, Africa or French Guiana?
French Guiana, at 50 % change on previous year against 2.24 % change on previous year in Africa as of 2006.
What is the difference in meat of sheep, fresh or chilled — production, annual growth rate between Africa and French Guiana?
47.76 % change on previous year, with French Guiana ahead.
How many years of comparable data are there for Africa and French Guiana?
45 years are reported by both, from 1962 to 2006.
How do Africa and French Guiana rank globally for meat of sheep, fresh or chilled — production, annual growth rate?
Africa ranks 10th and French Guiana ranks 7th of 30 groups.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Africa vs French Guiana: Meat of sheep, fresh or chilled — Production, annual growth rate. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-production-annual-growth-rate-2/africa/french-guiana/

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About this data

Indicator
Meat of sheep, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,448 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.