Guinea vs Western Europe: Meat of sheep, fresh or chilled — Production, annual growth rate
Guinea
8.16 % change on previous year
in 2023
Western Europe
-3.97 % change on previous year
in 2023
Guinea rank
29th
Western Europe rank
27th
Meat of sheep, fresh or chilled — Production, annual growth rate over time
- Guinea
- Western Europe
How they compare
Guinea currently reports 8.16 % change on previous year against -3.97 % change on previous year in Western Europe, a difference of 12.13 % change on previous year.
That makes Guinea's figure about 2.1 times Western Europe's.
The two have swapped places 22 times across 62 shared years of data; in 1962 it was Guinea ahead.
Guinea ranks 29th and Western Europe ranks 27th of 194 countries.
Across the 7 decades both report, Guinea averaged higher in 6 and Western Europe in 1.
Head to head by decade
| Decade | Guinea | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2 % change on previous year | 0.0003 % change on previous year | 2 % change on previous year | Guinea |
| 1970s | 2.4 % change on previous year | 4.63 % change on previous year | 2.23 % change on previous year | Western Europe |
| 1980s | 6.78 % change on previous year | 0.2768 % change on previous year | 6.51 % change on previous year | Guinea |
| 1990s | 6.75 % change on previous year | -0.5309 % change on previous year | 7.28 % change on previous year | Guinea |
| 2000s | 6.44 % change on previous year | -1.54 % change on previous year | 7.97 % change on previous year | Guinea |
| 2010s | 5.98 % change on previous year | -2.7 % change on previous year | 8.68 % change on previous year | Guinea |
| 2020s | 7.04 % change on previous year | -1.64 % change on previous year | 8.69 % change on previous year | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, annual growth rate, Guinea or Western Europe?
- Guinea, at 8.16 % change on previous year against -3.97 % change on previous year in Western Europe as of 2023.
- What is the difference in meat of sheep, fresh or chilled — production, annual growth rate between Guinea and Western Europe?
- 12.13 % change on previous year, with Guinea ahead.
- How many years of comparable data are there for Guinea and Western Europe?
- 62 years are reported by both, from 1962 to 2023.
- How do Guinea and Western Europe rank globally for meat of sheep, fresh or chilled — production, annual growth rate?
- Guinea ranks 29th and Western Europe ranks 27th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.