Martinique vs USSR: Meat of sheep, fresh or chilled — Production, annual growth rate

Martinique
-8.33 % change on previous year
in 2006
USSR
-8.73 % change on previous year
in 1991
Martinique rank
165th
USSR rank
167th

Meat of sheep, fresh or chilled — Production, annual growth rate over time

  • Martinique
  • USSR
-50050100196219842006

How they compare

Martinique currently reports -8.33 % change on previous year against -8.73 % change on previous year in USSR, a difference of 0.4 % change on previous year.

The two have swapped places 13 times across 30 shared years of data; in 1962 it was USSR ahead.

Martinique ranks 165th and USSR ranks 167th of 194 countries.

Martinique has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Martinique USSR Difference Ahead
1960s 3.65 % change on previous year -0.1188 % change on previous year 3.77 % change on previous year Martinique
1970s 1.25 % change on previous year -0.92 % change on previous year 2.17 % change on previous year Martinique
1980s 15.86 % change on previous year 1.6 % change on previous year 14.26 % change on previous year Martinique
1990s 4.55 % change on previous year -4.49 % change on previous year 9.03 % change on previous year Martinique

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — production, annual growth rate, Martinique or USSR?
Martinique, at -8.33 % change on previous year against -8.73 % change on previous year in USSR as of 2006.
What is the difference in meat of sheep, fresh or chilled — production, annual growth rate between Martinique and USSR?
0.4 % change on previous year, with Martinique ahead.
How many years of comparable data are there for Martinique and USSR?
30 years are reported by both, from 1962 to 1991.
How do Martinique and USSR rank globally for meat of sheep, fresh or chilled — production, annual growth rate?
Martinique ranks 165th and USSR ranks 167th of 194 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Martinique vs USSR: Meat of sheep, fresh or chilled — Production, annual growth rate. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-production-annual-growth-rate-2/martinique/ussr/

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About this data

Indicator
Meat of sheep, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,448 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.