Bosnia and Herzegovina vs Saint Vincent and the Grenadines: Meat of sheep, fresh or chilled — Production, per capita
Meat of sheep, fresh or chilled — Production, per capita over time
- Bosnia and Herzegovina
- Saint Vincent and the Grenadines
How they compare
Saint Vincent and the Grenadines currently reports 0.0005 t per person against 0.0004 t per person in Bosnia and Herzegovina, a difference of 0.0001 t per person.
That makes Saint Vincent and the Grenadines's figure about 1.1 times Bosnia and Herzegovina's.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Saint Vincent and the Grenadines ahead.
Bosnia and Herzegovina ranks 86th and Saint Vincent and the Grenadines ranks 83rd of 160 countries.
Saint Vincent and the Grenadines has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0003 t per person | 0.0005 t per person | 0.0002 t per person | Saint Vincent and the Grenadines |
| 2000s | 0.0004 t per person | 0.0005 t per person | 0.0001 t per person | Saint Vincent and the Grenadines |
| 2010s | 0.0005 t per person | 0.0005 t per person | 0.0001 t per person | Saint Vincent and the Grenadines |
| 2020s | 0.0004 t per person | 0.0005 t per person | 0.0002 t per person | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, per capita, Bosnia and Herzegovina or Saint Vincent and the Grenadines?
- Saint Vincent and the Grenadines, at 0.0005 t per person against 0.0004 t per person in Bosnia and Herzegovina as of 2023.
- What is the difference in meat of sheep, fresh or chilled — production, per capita between Bosnia and Herzegovina and Saint Vincent and the Grenadines?
- 0.0001 t per person, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Saint Vincent and the Grenadines?
- 32 years are reported by both, from 1992 to 2023.
- How do Bosnia and Herzegovina and Saint Vincent and the Grenadines rank globally for meat of sheep, fresh or chilled — production, per capita?
- Bosnia and Herzegovina ranks 86th and Saint Vincent and the Grenadines ranks 83rd of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.