Botswana vs Slovenia: Meat of sheep, fresh or chilled — Production, per capita
Botswana
0.0006 t per person
in 2023
Slovenia
0.0007 t per person
in 2023
Botswana rank
75th
Slovenia rank
72nd
Meat of sheep, fresh or chilled — Production, per capita over time
- Botswana
- Slovenia
How they compare
Slovenia currently reports 0.0007 t per person against 0.0006 t per person in Botswana, a difference of 0.0001 t per person.
That makes Slovenia's figure about 1.1 times Botswana's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Botswana ahead.
Botswana ranks 75th and Slovenia ranks 72nd of 160 countries.
Across the 4 decades both report, Botswana averaged higher in 3 and Slovenia in 1.
Head to head by decade
| Decade | Botswana | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0011 t per person | 0.0002 t per person | 0.0008 t per person | Botswana |
| 2000s | 0.0009 t per person | 0.0007 t per person | 0.0002 t per person | Botswana |
| 2010s | 0.0007 t per person | 0.0007 t per person | 0.0001 t per person | Botswana |
| 2020s | 0.0004 t per person | 0.0007 t per person | 0.0002 t per person | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, per capita, Botswana or Slovenia?
- Slovenia, at 0.0007 t per person against 0.0006 t per person in Botswana as of 2023.
- What is the difference in meat of sheep, fresh or chilled — production, per capita between Botswana and Slovenia?
- 0.0001 t per person, with Slovenia ahead.
- How many years of comparable data are there for Botswana and Slovenia?
- 32 years are reported by both, from 1992 to 2023.
- How do Botswana and Slovenia rank globally for meat of sheep, fresh or chilled — production, per capita?
- Botswana ranks 75th and Slovenia ranks 72nd of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.