Chile vs Dominica: Meat of sheep, fresh or chilled — Production, per capita
Chile
0.0004 t per person
in 2023
Dominica
0.0004 t per person
in 2023
Chile rank
88th
Dominica rank
90th
Meat of sheep, fresh or chilled — Production, per capita over time
- Chile
- Dominica
How they compare
Chile currently reports 0.0004 t per person against 0.0004 t per person in Dominica, a difference of 0 t per person.
Across all 63 years both countries report, Chile has been ahead every year.
Chile ranks 88th and Dominica ranks 90th of 160 countries.
Chile has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Chile | Dominica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0024 t per person | 0.0002 t per person | 0.0022 t per person | Chile |
| 1970s | 0.0017 t per person | 0.0002 t per person | 0.0015 t per person | Chile |
| 1980s | 0.0011 t per person | 0.0003 t per person | 0.0009 t per person | Chile |
| 1990s | 0.0008 t per person | 0.0003 t per person | 0.0005 t per person | Chile |
| 2000s | 0.0006 t per person | 0.0003 t per person | 0.0003 t per person | Chile |
| 2010s | 0.0005 t per person | 0.0004 t per person | 0.0002 t per person | Chile |
| 2020s | 0.0004 t per person | 0.0004 t per person | 0 t per person | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, per capita, Chile or Dominica?
- Chile, at 0.0004 t per person against 0.0004 t per person in Dominica as of 2023.
- What is the difference in meat of sheep, fresh or chilled — production, per capita between Chile and Dominica?
- 0 t per person, with Chile ahead.
- How many years of comparable data are there for Chile and Dominica?
- 63 years are reported by both, from 1961 to 2023.
- How do Chile and Dominica rank globally for meat of sheep, fresh or chilled — production, per capita?
- Chile ranks 88th and Dominica ranks 90th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.