Denmark vs Estonia: Meat of sheep, fresh or chilled — Production, per capita
Denmark
0.0002 t per person
in 2023
Estonia
0.0002 t per person
in 2023
Denmark rank
108th
Estonia rank
110th
Meat of sheep, fresh or chilled — Production, per capita over time
- Denmark
- Estonia
How they compare
Denmark currently reports 0.0002 t per person against 0.0002 t per person in Estonia, a difference of 0 t per person.
The two have swapped places 5 times across 32 shared years of data; in 1992 it was Estonia ahead.
Denmark ranks 108th and Estonia ranks 110th of 160 countries.
Estonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Denmark | Estonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0003 t per person | 0.0006 t per person | 0.0003 t per person | Estonia |
| 2000s | 0.0003 t per person | 0.0003 t per person | 0 t per person | Estonia |
| 2010s | 0.0003 t per person | 0.0004 t per person | 0.0001 t per person | Estonia |
| 2020s | 0.0002 t per person | 0.0002 t per person | 0 t per person | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, per capita, Denmark or Estonia?
- Denmark, at 0.0002 t per person against 0.0002 t per person in Estonia as of 2023.
- What is the difference in meat of sheep, fresh or chilled — production, per capita between Denmark and Estonia?
- 0 t per person, with Denmark ahead.
- How many years of comparable data are there for Denmark and Estonia?
- 32 years are reported by both, from 1992 to 2023.
- How do Denmark and Estonia rank globally for meat of sheep, fresh or chilled — production, per capita?
- Denmark ranks 108th and Estonia ranks 110th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.