Fiji vs Slovenia: Meat of sheep, fresh or chilled — Production, per capita
Fiji
0.0006 t per person
in 2023
Slovenia
0.0007 t per person
in 2023
Fiji rank
73rd
Slovenia rank
72nd
Meat of sheep, fresh or chilled — Production, per capita over time
- Fiji
- Slovenia
How they compare
Slovenia currently reports 0.0007 t per person against 0.0006 t per person in Fiji, a difference of 0.0001 t per person.
That makes Slovenia's figure about 1.1 times Fiji's.
Across all 32 years both countries report, Slovenia has been ahead every year.
Fiji ranks 73rd and Slovenia ranks 72nd of 160 countries.
Slovenia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Fiji | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 t per person | 0.0002 t per person | 0.0002 t per person | Slovenia |
| 2000s | 0 t per person | 0.0007 t per person | 0.0007 t per person | Slovenia |
| 2010s | 0.0001 t per person | 0.0007 t per person | 0.0006 t per person | Slovenia |
| 2020s | 0.0003 t per person | 0.0007 t per person | 0.0004 t per person | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, per capita, Fiji or Slovenia?
- Slovenia, at 0.0007 t per person against 0.0006 t per person in Fiji as of 2023.
- What is the difference in meat of sheep, fresh or chilled — production, per capita between Fiji and Slovenia?
- 0.0001 t per person, with Slovenia ahead.
- How many years of comparable data are there for Fiji and Slovenia?
- 32 years are reported by both, from 1992 to 2023.
- How do Fiji and Slovenia rank globally for meat of sheep, fresh or chilled — production, per capita?
- Fiji ranks 73rd and Slovenia ranks 72nd of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.