Greece vs Tajikistan: Meat of sheep, fresh or chilled — Production, per capita
Greece
0.0052 t per person
in 2023
Tajikistan
0.0063 t per person
in 2023
Greece rank
22nd
Tajikistan rank
20th
Meat of sheep, fresh or chilled — Production, per capita over time
- Greece
- Tajikistan
How they compare
Tajikistan currently reports 0.0063 t per person against 0.0052 t per person in Greece, a difference of 0.0011 t per person.
That makes Tajikistan's figure about 1.2 times Greece's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Greece ahead.
Greece ranks 22nd and Tajikistan ranks 20th of 160 countries.
Across the 4 decades both report, Greece averaged higher in 3 and Tajikistan in 1.
Head to head by decade
| Decade | Greece | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0085 t per person | 0.0022 t per person | 0.0063 t per person | Greece |
| 2000s | 0.0086 t per person | 0.0034 t per person | 0.0051 t per person | Greece |
| 2010s | 0.0067 t per person | 0.0066 t per person | 0.0001 t per person | Greece |
| 2020s | 0.0056 t per person | 0.0072 t per person | 0.0015 t per person | Tajikistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, per capita, Greece or Tajikistan?
- Tajikistan, at 0.0063 t per person against 0.0052 t per person in Greece as of 2023.
- What is the difference in meat of sheep, fresh or chilled — production, per capita between Greece and Tajikistan?
- 0.0011 t per person, with Tajikistan ahead.
- How many years of comparable data are there for Greece and Tajikistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Greece and Tajikistan rank globally for meat of sheep, fresh or chilled — production, per capita?
- Greece ranks 22nd and Tajikistan ranks 20th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.