Guatemala vs Uganda: Meat of sheep, fresh or chilled — Production, per capita
Guatemala
0.0001 t per person
in 2023
Uganda
0.0001 t per person
in 2023
Guatemala rank
121st
Uganda rank
122nd
Meat of sheep, fresh or chilled — Production, per capita over time
- Guatemala
- Uganda
How they compare
Guatemala currently reports 0.0001 t per person against 0.0001 t per person in Uganda, a difference of 0 t per person.
The two have swapped places 6 times across 63 shared years of data; in 1961 it was Guatemala ahead.
Guatemala ranks 121st and Uganda ranks 122nd of 160 countries.
Across the 7 decades both report, Guatemala averaged higher in 2 and Uganda in 5.
Head to head by decade
| Decade | Guatemala | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0007 t per person | 0.0003 t per person | 0.0003 t per person | Guatemala |
| 1970s | 0.0005 t per person | 0.0004 t per person | 0.0001 t per person | Guatemala |
| 1980s | 0.0002 t per person | 0.0004 t per person | 0.0002 t per person | Uganda |
| 1990s | 0.0002 t per person | 0.0002 t per person | 0 t per person | Uganda |
| 2000s | 0.0001 t per person | 0.0002 t per person | 0.0001 t per person | Uganda |
| 2010s | 0.0001 t per person | 0.0001 t per person | 0 t per person | Uganda |
| 2020s | 0.0001 t per person | 0.0001 t per person | 0 t per person | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, per capita, Guatemala or Uganda?
- Guatemala, at 0.0001 t per person against 0.0001 t per person in Uganda as of 2023.
- What is the difference in meat of sheep, fresh or chilled — production, per capita between Guatemala and Uganda?
- 0 t per person, with Guatemala ahead.
- How many years of comparable data are there for Guatemala and Uganda?
- 63 years are reported by both, from 1961 to 2023.
- How do Guatemala and Uganda rank globally for meat of sheep, fresh or chilled — production, per capita?
- Guatemala ranks 121st and Uganda ranks 122nd of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.