Saudi Arabia vs Serbia: Meat of sheep, fresh or chilled — Production, per capita
Saudi Arabia
0.0046 t per person
in 2023
Serbia
0.0045 t per person
in 2023
Saudi Arabia rank
24th
Serbia rank
25th
Meat of sheep, fresh or chilled — Production, per capita over time
- Saudi Arabia
- Serbia
How they compare
Saudi Arabia currently reports 0.0046 t per person against 0.0045 t per person in Serbia, a difference of 0.0001 t per person.
The two have swapped places 6 times across 18 shared years of data; in 2006 it was Saudi Arabia ahead.
Saudi Arabia ranks 24th and Serbia ranks 25th of 160 countries.
Across the 3 decades both report, Saudi Arabia averaged higher in 2 and Serbia in 1.
Head to head by decade
| Decade | Saudi Arabia | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0032 t per person | 0.003 t per person | 0.0002 t per person | Saudi Arabia |
| 2010s | 0.0034 t per person | 0.0039 t per person | 0.0005 t per person | Serbia |
| 2020s | 0.0049 t per person | 0.0043 t per person | 0.0007 t per person | Saudi Arabia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, per capita, Saudi Arabia or Serbia?
- Saudi Arabia, at 0.0046 t per person against 0.0045 t per person in Serbia as of 2023.
- What is the difference in meat of sheep, fresh or chilled — production, per capita between Saudi Arabia and Serbia?
- 0.0001 t per person, with Saudi Arabia ahead.
- How many years of comparable data are there for Saudi Arabia and Serbia?
- 18 years are reported by both, from 2006 to 2023.
- How do Saudi Arabia and Serbia rank globally for meat of sheep, fresh or chilled — production, per capita?
- Saudi Arabia ranks 24th and Serbia ranks 25th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.