Somalia vs Spain: Meat of sheep, fresh or chilled — Production, per capita
Somalia
0.0022 t per person
in 2023
Spain
0.0022 t per person
in 2023
Somalia rank
37th
Spain rank
38th
Meat of sheep, fresh or chilled — Production, per capita over time
- Somalia
- Spain
How they compare
Somalia currently reports 0.0022 t per person against 0.0022 t per person in Spain, a difference of 0 t per person.
The two have swapped places 9 times across 63 shared years of data; in 1961 it was Spain ahead.
Somalia ranks 37th and Spain ranks 38th of 160 countries.
Across the 7 decades both report, Somalia averaged higher in 2 and Spain in 5.
Head to head by decade
| Decade | Somalia | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0035 t per person | 0.0036 t per person | 0 t per person | Spain |
| 1970s | 0.0044 t per person | 0.0037 t per person | 0.0008 t per person | Somalia |
| 1980s | 0.0042 t per person | 0.005 t per person | 0.0007 t per person | Spain |
| 1990s | 0.0039 t per person | 0.0057 t per person | 0.0017 t per person | Spain |
| 2000s | 0.0044 t per person | 0.0049 t per person | 0.0005 t per person | Spain |
| 2010s | 0.0032 t per person | 0.0026 t per person | 0.0006 t per person | Somalia |
| 2020s | 0.0024 t per person | 0.0024 t per person | 0 t per person | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, per capita, Somalia or Spain?
- Somalia, at 0.0022 t per person against 0.0022 t per person in Spain as of 2023.
- What is the difference in meat of sheep, fresh or chilled — production, per capita between Somalia and Spain?
- 0 t per person, with Somalia ahead.
- How many years of comparable data are there for Somalia and Spain?
- 63 years are reported by both, from 1961 to 2023.
- How do Somalia and Spain rank globally for meat of sheep, fresh or chilled — production, per capita?
- Somalia ranks 37th and Spain ranks 38th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.