Tajikistan vs Uruguay: Meat of sheep, fresh or chilled — Production, per capita
Tajikistan
0.0063 t per person
in 2023
Uruguay
0.0066 t per person
in 2023
Tajikistan rank
20th
Uruguay rank
18th
Meat of sheep, fresh or chilled — Production, per capita over time
- Tajikistan
- Uruguay
How they compare
Uruguay currently reports 0.0066 t per person against 0.0063 t per person in Tajikistan, a difference of 0.0003 t per person.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Uruguay ahead.
Tajikistan ranks 20th and Uruguay ranks 18th of 160 countries.
Across the 4 decades both report, Tajikistan averaged higher in 2 and Uruguay in 2.
Head to head by decade
| Decade | Tajikistan | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0022 t per person | 0.0186 t per person | 0.0164 t per person | Uruguay |
| 2000s | 0.0034 t per person | 0.0104 t per person | 0.0069 t per person | Uruguay |
| 2010s | 0.0066 t per person | 0.0057 t per person | 0.001 t per person | Tajikistan |
| 2020s | 0.0072 t per person | 0.007 t per person | 0.0002 t per person | Tajikistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, per capita, Tajikistan or Uruguay?
- Uruguay, at 0.0066 t per person against 0.0063 t per person in Tajikistan as of 2023.
- What is the difference in meat of sheep, fresh or chilled — production, per capita between Tajikistan and Uruguay?
- 0.0003 t per person, with Uruguay ahead.
- How many years of comparable data are there for Tajikistan and Uruguay?
- 32 years are reported by both, from 1992 to 2023.
- How do Tajikistan and Uruguay rank globally for meat of sheep, fresh or chilled — production, per capita?
- Tajikistan ranks 20th and Uruguay ranks 18th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.