Ecuador vs Fiji: Meat of sheep, fresh or chilled — Production, per square kilometre

Ecuador
0.0288 t per square kilometre
in 2023
Fiji
0.0317 t per square kilometre
in 2023
Ecuador rank
91st
Fiji rank
88th

Meat of sheep, fresh or chilled — Production, per square kilometre over time

  • Ecuador
  • Fiji
00.020.040.06196119922023

How they compare

Fiji currently reports 0.0317 t per square kilometre against 0.0288 t per square kilometre in Ecuador, a difference of 0.0029 t per square kilometre.

That makes Fiji's figure about 1.1 times Ecuador's.

The two have swapped places 1 time across 63 shared years of data; in 1961 it was Ecuador ahead.

Ecuador ranks 91st and Fiji ranks 88th of 160 countries.

Ecuador has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Ecuador Fiji Difference Ahead
1960s 0.0223 t per square kilometre 0 t per square kilometre 0.0223 t per square kilometre Ecuador
1970s 0.0217 t per square kilometre 0 t per square kilometre 0.0217 t per square kilometre Ecuador
1980s 0.0136 t per square kilometre 0 t per square kilometre 0.0136 t per square kilometre Ecuador
1990s 0.0206 t per square kilometre 0.0011 t per square kilometre 0.0195 t per square kilometre Ecuador
2000s 0.0402 t per square kilometre 0.0017 t per square kilometre 0.0385 t per square kilometre Ecuador
2010s 0.0217 t per square kilometre 0.0066 t per square kilometre 0.0152 t per square kilometre Ecuador
2020s 0.0271 t per square kilometre 0.0145 t per square kilometre 0.0125 t per square kilometre Ecuador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — production, per square kilometre, Ecuador or Fiji?
Fiji, at 0.0317 t per square kilometre against 0.0288 t per square kilometre in Ecuador as of 2023.
What is the difference in meat of sheep, fresh or chilled — production, per square kilometre between Ecuador and Fiji?
0.0029 t per square kilometre, with Fiji ahead.
How many years of comparable data are there for Ecuador and Fiji?
63 years are reported by both, from 1961 to 2023.
How do Ecuador and Fiji rank globally for meat of sheep, fresh or chilled — production, per square kilometre?
Ecuador ranks 91st and Fiji ranks 88th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ecuador vs Fiji: Meat of sheep, fresh or chilled — Production, per square kilometre. Statizoid, drawing on Statizoid (derived). Retrieved 27 September 2026, from https://climate.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-production-per-square-kilometre-2/ecuador/fiji/

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About this data

Indicator
Meat of sheep, fresh or chilled — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 9,152 data points, 1961–2023
Last refreshed

Meat of sheep, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.