Ethiopia vs Rwanda: Meat of sheep, fresh or chilled — Production, per square kilometre
Ethiopia
0.109 t per square kilometre
in 2023
Rwanda
0.1053 t per square kilometre
in 2023
Ethiopia rank
53rd
Rwanda rank
54th
Meat of sheep, fresh or chilled — Production, per square kilometre over time
- Ethiopia
- Rwanda
How they compare
Ethiopia currently reports 0.109 t per square kilometre against 0.1053 t per square kilometre in Rwanda, a difference of 0.0037 t per square kilometre.
The two have swapped places 5 times across 31 shared years of data; in 1993 it was Rwanda ahead.
Ethiopia ranks 53rd and Rwanda ranks 54th of 160 countries.
Across the 4 decades both report, Ethiopia averaged higher in 2 and Rwanda in 2.
Head to head by decade
| Decade | Ethiopia | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.036 t per square kilometre | 0.0318 t per square kilometre | 0.0042 t per square kilometre | Ethiopia |
| 2000s | 0.0581 t per square kilometre | 0.0494 t per square kilometre | 0.0087 t per square kilometre | Ethiopia |
| 2010s | 0.0841 t per square kilometre | 0.2252 t per square kilometre | 0.1412 t per square kilometre | Rwanda |
| 2020s | 0.106 t per square kilometre | 0.1246 t per square kilometre | 0.0186 t per square kilometre | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, per square kilometre, Ethiopia or Rwanda?
- Ethiopia, at 0.109 t per square kilometre against 0.1053 t per square kilometre in Rwanda as of 2023.
- What is the difference in meat of sheep, fresh or chilled — production, per square kilometre between Ethiopia and Rwanda?
- 0.0037 t per square kilometre, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Rwanda?
- 31 years are reported by both, from 1993 to 2023.
- How do Ethiopia and Rwanda rank globally for meat of sheep, fresh or chilled — production, per square kilometre?
- Ethiopia ranks 53rd and Rwanda ranks 54th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.