Burkina Faso vs Ghana: Meat of sheep, fresh or chilled — Production
Meat of sheep, fresh or chilled — Production over time
- Burkina Faso
- Ghana
How they compare
Ghana currently reports 26,391 t against 23,972 t in Burkina Faso, a difference of 2,419 t.
That makes Ghana's figure about 1.1 times Burkina Faso's.
The two have swapped places 6 times across 63 shared years of data; in 1961 it was Ghana ahead.
Burkina Faso ranks 57th and Ghana ranks 56th of 179 countries.
Across the 7 decades both report, Burkina Faso averaged higher in 3 and Ghana in 4.
Head to head by decade
| Decade | Burkina Faso | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,049 t | 3,401 t | 352.22 t | Ghana |
| 1970s | 3,642 t | 4,613 t | 971.8 t | Ghana |
| 1980s | 7,604 t | 5,454 t | 2,149 t | Burkina Faso |
| 1990s | 13,920 t | 6,213 t | 7,707 t | Burkina Faso |
| 2000s | 17,443 t | 13,370 t | 4,073 t | Burkina Faso |
| 2010s | 18,873 t | 20,129 t | 1,256 t | Ghana |
| 2020s | 23,453 t | 25,756 t | 2,303 t | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, Burkina Faso or Ghana?
- Ghana, at 26,391 t against 23,972 t in Burkina Faso as of 2023.
- What is the difference in meat of sheep, fresh or chilled — production between Burkina Faso and Ghana?
- 2,419 t, with Ghana ahead.
- How many years of comparable data are there for Burkina Faso and Ghana?
- 63 years are reported by both, from 1961 to 2023.
- How do Burkina Faso and Ghana rank globally for meat of sheep, fresh or chilled — production?
- Burkina Faso ranks 57th and Ghana ranks 56th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.