Democratic People's Republic of Korea vs Sudan: Meat of sheep, fresh or chilled — Production
Meat of sheep, fresh or chilled — Production over time
- Democratic People's Republic of Korea
- Sudan
How they compare
Sudan currently reports 266,263 t against 1,021 t in Democratic People's Republic of Korea, a difference of 265,242 t.
That makes Sudan's figure about 260.7 times Democratic People's Republic of Korea's.
Across all 12 years both countries report, Sudan has been ahead every year.
Democratic People's Republic of Korea ranks 12th and Sudan ranks 11th of 16 countries.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Democratic People's Republic of Korea | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1,006 t | 256,750 t | 255,744 t | Sudan |
| 2020s | 1,024 t | 265,181 t | 264,157 t | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, Democratic People's Republic of Korea or Sudan?
- Sudan, at 266,263 t against 1,021 t in Democratic People's Republic of Korea as of 2023.
- What is the difference in meat of sheep, fresh or chilled — production between Democratic People's Republic of Korea and Sudan?
- 265,242 t, with Sudan ahead.
- How many years of comparable data are there for Democratic People's Republic of Korea and Sudan?
- 12 years are reported by both, from 2012 to 2023.
- How do Democratic People's Republic of Korea and Sudan rank globally for meat of sheep, fresh or chilled — production?
- Democratic People's Republic of Korea ranks 12th and Sudan ranks 11th of 16 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.