Democratic Republic of the Congo vs Sudan: Meat of sheep, fresh or chilled — Production

Democratic Republic of the Congo
2,849 t
in 2023
Sudan
266,263 t
in 2023
Democratic Republic of the Congo rank
11th
Sudan rank
11th

Meat of sheep, fresh or chilled — Production over time

  • Democratic Republic of the Congo
  • Sudan
0100.0k200.0k300.0k196119922023

How they compare

Sudan currently reports 266,263 t against 2,849 t in Democratic Republic of the Congo, a difference of 263,414 t.

That makes Sudan's figure about 93.5 times Democratic Republic of the Congo's.

Across all 12 years both countries report, Sudan has been ahead every year.

Democratic Republic of the Congo ranks 11th and Sudan ranks 11th of 16 countries.

Sudan has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Democratic Republic of the Congo Sudan Difference Ahead
2010s 2,831 t 256,750 t 253,919 t Sudan
2020s 2,842 t 265,181 t 262,339 t Sudan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — production, Democratic Republic of the Congo or Sudan?
Sudan, at 266,263 t against 2,849 t in Democratic Republic of the Congo as of 2023.
What is the difference in meat of sheep, fresh or chilled — production between Democratic Republic of the Congo and Sudan?
263,414 t, with Sudan ahead.
How many years of comparable data are there for Democratic Republic of the Congo and Sudan?
12 years are reported by both, from 2012 to 2023.
How do Democratic Republic of the Congo and Sudan rank globally for meat of sheep, fresh or chilled — production?
Democratic Republic of the Congo ranks 11th and Sudan ranks 11th of 16 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Democratic Republic of the Congo vs Sudan: Meat of sheep, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-production/democratic-republic-of-the-congo/sudan/

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About this data

Indicator
Meat of sheep, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,749 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.