Democratic Republic of the Congo vs Uzbekistan: Meat of sheep, fresh or chilled — Production
Meat of sheep, fresh or chilled — Production over time
- Democratic Republic of the Congo
- Uzbekistan
How they compare
Uzbekistan currently reports 243,500 t against 2,849 t in Democratic Republic of the Congo, a difference of 240,651 t.
That makes Uzbekistan's figure about 85.5 times Democratic Republic of the Congo's.
Across all 32 years both countries report, Uzbekistan has been ahead every year.
Democratic Republic of the Congo ranks 11th and Uzbekistan ranks 13th of 16 countries.
Uzbekistan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,042 t | 74,312 t | 71,271 t | Uzbekistan |
| 2000s | 2,798 t | 79,079 t | 76,280 t | Uzbekistan |
| 2010s | 2,834 t | 201,850 t | 199,016 t | Uzbekistan |
| 2020s | 2,842 t | 232,025 t | 229,183 t | Uzbekistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, Democratic Republic of the Congo or Uzbekistan?
- Uzbekistan, at 243,500 t against 2,849 t in Democratic Republic of the Congo as of 2023.
- What is the difference in meat of sheep, fresh or chilled — production between Democratic Republic of the Congo and Uzbekistan?
- 240,651 t, with Uzbekistan ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Uzbekistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Democratic Republic of the Congo and Uzbekistan rank globally for meat of sheep, fresh or chilled — production?
- Democratic Republic of the Congo ranks 11th and Uzbekistan ranks 13th of 16 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.