Republic of Moldova vs Sudan: Meat of sheep, fresh or chilled — Production

Republic of Moldova
507.6 t
in 2023
Sudan
266,263 t
in 2023
Republic of Moldova rank
14th
Sudan rank
11th

Meat of sheep, fresh or chilled — Production over time

  • Republic of Moldova
  • Sudan
0100.0k200.0k300.0k199220072023

How they compare

Sudan currently reports 266,263 t against 507.6 t in Republic of Moldova, a difference of 265,755 t.

That makes Sudan's figure about 524.6 times Republic of Moldova's.

Across all 12 years both countries report, Sudan has been ahead every year.

Republic of Moldova ranks 14th and Sudan ranks 11th of 16 countries.

Sudan has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Republic of Moldova Sudan Difference Ahead
2010s 1,967 t 256,750 t 254,783 t Sudan
2020s 619.38 t 265,181 t 264,562 t Sudan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — production, Republic of Moldova or Sudan?
Sudan, at 266,263 t against 507.6 t in Republic of Moldova as of 2023.
What is the difference in meat of sheep, fresh or chilled — production between Republic of Moldova and Sudan?
265,755 t, with Sudan ahead.
How many years of comparable data are there for Republic of Moldova and Sudan?
12 years are reported by both, from 2012 to 2023.
How do Republic of Moldova and Sudan rank globally for meat of sheep, fresh or chilled — production?
Republic of Moldova ranks 14th and Sudan ranks 11th of 16 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Republic of Moldova vs Sudan: Meat of sheep, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-production/republic-of-moldova/sudan/

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About this data

Indicator
Meat of sheep, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,749 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.