India vs Middle Africa: Millet — Crop residues
Millet — Crop residues over time
- India
- Middle Africa
How they compare
India currently reports 2.97 kt against 0.3478 kt in Middle Africa, a difference of 2.62 kt.
That makes India's figure about 8.5 times Middle Africa's.
Across all 65 years both countries report, India has been ahead every year.
India ranks 1st and Middle Africa ranks 3rd of 87 countries.
India has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | India | Middle Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.69 kt | 0.0957 kt | 1.59 kt | India |
| 1970s | 1.96 kt | 0.0847 kt | 1.88 kt | India |
| 1980s | 1.91 kt | 0.0712 kt | 1.84 kt | India |
| 1990s | 1.92 kt | 0.093 kt | 1.83 kt | India |
| 2000s | 2.04 kt | 0.133 kt | 1.91 kt | India |
| 2010s | 2.13 kt | 0.1756 kt | 1.95 kt | India |
| 2020s | 2.35 kt | 0.1733 kt | 2.17 kt | India |
| 2030s | 2.58 kt | 0.2481 kt | 2.33 kt | India |
| 2050s | 2.97 kt | 0.3478 kt | 2.62 kt | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, India or Middle Africa?
- India, at 2.97 kt against 0.3478 kt in Middle Africa as of 2050.
- What is the difference in millet — crop residues between India and Middle Africa?
- 2.62 kt, with India ahead.
- How many years of comparable data are there for India and Middle Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do India and Middle Africa rank globally for millet — crop residues?
- India ranks 1st and Middle Africa ranks 3rd of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).