India vs Sub-Saharan Africa: Millet — Crop residues
Millet — Crop residues over time
- India
- Sub-Saharan Africa
How they compare
Sub-Saharan Africa currently reports 6.85 kt against 2.97 kt in India, a difference of 3.88 kt.
That makes Sub-Saharan Africa's figure about 2.3 times India's.
The two have swapped places 13 times across 65 shared years of data; in 1961 it was India ahead.
India ranks 1st and Sub-Saharan Africa ranks 4th of 87 countries.
Across the 9 decades both report, India averaged higher in 3 and Sub-Saharan Africa in 6.
Head to head by decade
| Decade | India | Sub-Saharan Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.69 kt | 1.36 kt | 0.3297 kt | India |
| 1970s | 1.96 kt | 1.48 kt | 0.4806 kt | India |
| 1980s | 1.91 kt | 1.66 kt | 0.2562 kt | India |
| 1990s | 1.92 kt | 2.25 kt | 0.334 kt | Sub-Saharan Africa |
| 2000s | 2.04 kt | 2.85 kt | 0.8109 kt | Sub-Saharan Africa |
| 2010s | 2.13 kt | 2.37 kt | 0.2381 kt | Sub-Saharan Africa |
| 2020s | 2.35 kt | 2.37 kt | 0.0247 kt | Sub-Saharan Africa |
| 2030s | 2.58 kt | 5.01 kt | 2.43 kt | Sub-Saharan Africa |
| 2050s | 2.97 kt | 6.85 kt | 3.88 kt | Sub-Saharan Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, India or Sub-Saharan Africa?
- Sub-Saharan Africa, at 6.85 kt against 2.97 kt in India as of 2050.
- What is the difference in millet — crop residues between India and Sub-Saharan Africa?
- 3.88 kt, with Sub-Saharan Africa ahead.
- How many years of comparable data are there for India and Sub-Saharan Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do India and Sub-Saharan Africa rank globally for millet — crop residues?
- India ranks 1st and Sub-Saharan Africa ranks 4th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).