Mauritania vs Rwanda: Millet — Crop residues
Millet — Crop residues over time
- Mauritania
- Rwanda
How they compare
Mauritania currently reports 0.0026 kt against 0.0026 kt in Rwanda, a difference of 0 kt.
The two have swapped places 17 times across 65 shared years of data; in 1961 it was Mauritania ahead.
Mauritania ranks 51st and Rwanda ranks 51st of 87 countries.
Across the 9 decades both report, Mauritania averaged higher in 4 and Rwanda in 2.
Head to head by decade
| Decade | Mauritania | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0018 kt | 0.0004 kt | 0.0014 kt | Mauritania |
| 1970s | 0.0008 kt | 0.0005 kt | 0.0003 kt | Mauritania |
| 1980s | 0.0011 kt | 0.0002 kt | 0.0009 kt | Mauritania |
| 1990s | 0.0011 kt | 0.0003 kt | 0.0008 kt | Mauritania |
| 2000s | 0.0009 kt | 0.0009 kt | 0 kt | — |
| 2010s | 0.0006 kt | 0.001 kt | 0.0004 kt | Rwanda |
| 2020s | 0.0006 kt | 0.0008 kt | 0.0002 kt | Rwanda |
| 2030s | 0.0017 kt | 0.0017 kt | 0 kt | — |
| 2050s | 0.0026 kt | 0.0026 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Mauritania or Rwanda?
- Mauritania, at 0.0026 kt against 0.0026 kt in Rwanda as of 2050.
- What is the difference in millet — crop residues between Mauritania and Rwanda?
- 0 kt, with Mauritania ahead.
- How many years of comparable data are there for Mauritania and Rwanda?
- 65 years are reported by both, from 1961 to 2050.
- How do Mauritania and Rwanda rank globally for millet — crop residues?
- Mauritania ranks 51st and Rwanda ranks 51st of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).