Eastern Asia vs Syrian Arab Republic: Millet — Crop residues
Millet — Crop residues over time
- Eastern Asia
- Syrian Arab Republic
How they compare
Eastern Asia currently reports 0.0769 kt against 0 kt in Syrian Arab Republic, a difference of 0.0769 kt.
Across all 62 years both countries report, Eastern Asia has been ahead every year.
Eastern Asia ranks 11th and Syrian Arab Republic ranks 11th of 30 groups.
Eastern Asia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Asia | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3252 kt | 0.0017 kt | 0.3236 kt | Eastern Asia |
| 1970s | 0.3028 kt | 0.0007 kt | 0.3021 kt | Eastern Asia |
| 1980s | 0.2306 kt | 0.0004 kt | 0.2302 kt | Eastern Asia |
| 1990s | 0.1372 kt | 0 kt | 0.1371 kt | Eastern Asia |
| 2000s | 0.0746 kt | 0.0002 kt | 0.0745 kt | Eastern Asia |
| 2010s | 0.0803 kt | 0 kt | 0.0803 kt | Eastern Asia |
| 2020s | 0.1132 kt | 0 kt | 0.1132 kt | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Eastern Asia or Syrian Arab Republic?
- Eastern Asia, at 0.0769 kt against 0 kt in Syrian Arab Republic as of 2050.
- What is the difference in millet — crop residues between Eastern Asia and Syrian Arab Republic?
- 0.0769 kt, with Eastern Asia ahead.
- How many years of comparable data are there for Eastern Asia and Syrian Arab Republic?
- 62 years are reported by both, from 1961 to 2023.
- How do Eastern Asia and Syrian Arab Republic rank globally for millet — crop residues?
- Eastern Asia ranks 11th and Syrian Arab Republic ranks 11th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).