Latin America and the Caribbean vs Myanmar: Millet — Crop residues
Millet — Crop residues over time
- Latin America and the Caribbean
- Myanmar
How they compare
Myanmar currently reports 0.0099 kt against 0.0013 kt in Latin America and the Caribbean, a difference of 0.0086 kt.
That makes Myanmar's figure about 7.6 times Latin America and the Caribbean's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Latin America and the Caribbean ahead.
Latin America and the Caribbean ranks 26th and Myanmar ranks 23rd of 30 groups.
Across the 9 decades both report, Latin America and the Caribbean averaged higher in 2 and Myanmar in 7.
Head to head by decade
| Decade | Latin America and the Caribbean | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0082 kt | 0.0024 kt | 0.0059 kt | Latin America and the Caribbean |
| 1970s | 0.0098 kt | 0.0025 kt | 0.0073 kt | Latin America and the Caribbean |
| 1980s | 0.0057 kt | 0.0065 kt | 0.0009 kt | Myanmar |
| 1990s | 0.0028 kt | 0.0063 kt | 0.0035 kt | Myanmar |
| 2000s | 0.0009 kt | 0.008 kt | 0.0071 kt | Myanmar |
| 2010s | 0.0003 kt | 0.009 kt | 0.0087 kt | Myanmar |
| 2020s | 0.0003 kt | 0.0066 kt | 0.0062 kt | Myanmar |
| 2030s | 0.0012 kt | 0.0095 kt | 0.0083 kt | Myanmar |
| 2050s | 0.0013 kt | 0.0099 kt | 0.0086 kt | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Latin America and the Caribbean or Myanmar?
- Myanmar, at 0.0099 kt against 0.0013 kt in Latin America and the Caribbean as of 2050.
- What is the difference in millet — crop residues between Latin America and the Caribbean and Myanmar?
- 0.0086 kt, with Myanmar ahead.
- How many years of comparable data are there for Latin America and the Caribbean and Myanmar?
- 65 years are reported by both, from 1961 to 2050.
- How do Latin America and the Caribbean and Myanmar rank globally for millet — crop residues?
- Latin America and the Caribbean ranks 26th and Myanmar ranks 23rd of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).