Bulgaria vs Republic of Korea: Millet — Crop residues
Millet — Crop residues over time
- Bulgaria
- Republic of Korea
How they compare
Bulgaria currently reports 37,546 kg against 23,725 kg in Republic of Korea, a difference of 13,821 kg.
That makes Bulgaria's figure about 1.6 times Republic of Korea's.
The two have swapped places 1 time across 49 shared years of data; in 1961 it was Republic of Korea ahead.
Bulgaria ranks 66th and Republic of Korea ranks 68th of 87 countries.
Across the 7 decades both report, Bulgaria averaged higher in 5 and Republic of Korea in 2.
Head to head by decade
| Decade | Bulgaria | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,461 kg | 850,585 kg | 829,124 kg | Republic of Korea |
| 1970s | 10,695 kg | 303,460 kg | 292,765 kg | Republic of Korea |
| 1990s | 45,539 kg | 24,929 kg | 20,610 kg | Bulgaria |
| 2000s | 57,505 kg | 21,968 kg | 35,536 kg | Bulgaria |
| 2010s | 59,989 kg | 18,509 kg | 41,480 kg | Bulgaria |
| 2030s | 37,876 kg | 23,737 kg | 14,139 kg | Bulgaria |
| 2050s | 37,546 kg | 23,725 kg | 13,821 kg | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Bulgaria or Republic of Korea?
- Bulgaria, at 37,546 kg against 23,725 kg in Republic of Korea as of 2050.
- What is the difference in millet — crop residues between Bulgaria and Republic of Korea?
- 13,821 kg, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Republic of Korea?
- 49 years are reported by both, from 1961 to 2050.
- How do Bulgaria and Republic of Korea rank globally for millet — crop residues?
- Bulgaria ranks 66th and Republic of Korea ranks 68th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).