Chad vs Republic of Moldova: Millet — Crop residues
Millet — Crop residues over time
- Chad
- Republic of Moldova
How they compare
Chad currently reports 15.93 million kg against 1,641 kg in Republic of Moldova, a difference of 15.93 million kg.
That makes Chad's figure about 9,708.4 times Republic of Moldova's.
Across all 34 years both countries report, Chad has been ahead every year.
Chad ranks 10th and Republic of Moldova ranks 12th of 87 countries.
Chad has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Chad | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.82 million kg | 1,280 kg | 3.81 million kg | Chad |
| 2000s | 5.65 million kg | 2,589 kg | 5.65 million kg | Chad |
| 2010s | 8.51 million kg | 1,064 kg | 8.51 million kg | Chad |
| 2020s | 8.45 million kg | 2,725 kg | 8.45 million kg | Chad |
| 2030s | 11.25 million kg | 1,701 kg | 11.25 million kg | Chad |
| 2050s | 15.93 million kg | 1,641 kg | 15.93 million kg | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Chad or Republic of Moldova?
- Chad, at 15.93 million kg against 1,641 kg in Republic of Moldova as of 2050.
- What is the difference in millet — crop residues between Chad and Republic of Moldova?
- 15.93 million kg, with Chad ahead.
- How many years of comparable data are there for Chad and Republic of Moldova?
- 34 years are reported by both, from 1992 to 2050.
- How do Chad and Republic of Moldova rank globally for millet — crop residues?
- Chad ranks 10th and Republic of Moldova ranks 12th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).