Ethiopia vs Republic of Moldova: Millet — Crop residues
Millet — Crop residues over time
- Ethiopia
- Republic of Moldova
How they compare
Ethiopia currently reports 14.92 million kg against 1,641 kg in Republic of Moldova, a difference of 14.92 million kg.
That makes Ethiopia's figure about 9,093.8 times Republic of Moldova's.
Across all 33 years both countries report, Ethiopia has been ahead every year.
Ethiopia ranks 11th and Republic of Moldova ranks 12th of 87 countries.
Ethiopia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Ethiopia | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.88 million kg | 1,384 kg | 2.87 million kg | Ethiopia |
| 2000s | 4.62 million kg | 2,589 kg | 4.62 million kg | Ethiopia |
| 2010s | 10.37 million kg | 1,064 kg | 10.37 million kg | Ethiopia |
| 2020s | 11.94 million kg | 2,725 kg | 11.94 million kg | Ethiopia |
| 2030s | 9.80 million kg | 1,701 kg | 9.80 million kg | Ethiopia |
| 2050s | 14.92 million kg | 1,641 kg | 14.92 million kg | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Ethiopia or Republic of Moldova?
- Ethiopia, at 14.92 million kg against 1,641 kg in Republic of Moldova as of 2050.
- What is the difference in millet — crop residues between Ethiopia and Republic of Moldova?
- 14.92 million kg, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Republic of Moldova?
- 33 years are reported by both, from 1993 to 2050.
- How do Ethiopia and Republic of Moldova rank globally for millet — crop residues?
- Ethiopia ranks 11th and Republic of Moldova ranks 12th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).