Aruba vs Faroe Islands: Net Forest conversion — Emissions
Net Forest conversion — Emissions over time
- Aruba
- Faroe Islands
How they compare
Aruba currently reports 0 kt against 0 kt in Faroe Islands, a difference of 0 kt.
Across all 34 years both countries report, Faroe Islands has been ahead every year.
Aruba ranks 96th and Faroe Islands ranks 96th of 212 countries.
Head to head by decade
| Decade | Aruba | Faroe Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kt | 0 kt | 0 kt | — |
| 2000s | 0 kt | 0 kt | 0 kt | — |
| 2010s | 0 kt | 0 kt | 0 kt | — |
| 2020s | 0 kt | 0 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher net forest conversion — emissions, Aruba or Faroe Islands?
- Aruba, at 0 kt against 0 kt in Faroe Islands as of 2023.
- What is the difference in net forest conversion — emissions between Aruba and Faroe Islands?
- 0 kt, with Aruba ahead.
- How many years of comparable data are there for Aruba and Faroe Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Aruba and Faroe Islands rank globally for net forest conversion — emissions?
- Aruba ranks 96th and Faroe Islands ranks 96th of 212 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Net Forest conversion — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf