Canada vs Peru: Net Forest conversion — Emissions (CO2) — FAO TIER 1

Canada
92,700 kt
in 2023
Peru
130,591 kt
in 2023
Canada rank
5th
Peru rank
4th

Net Forest conversion — Emissions (CO2) — FAO TIER 1 over time

  • Canada
  • Peru
050.0k100.0k150.0k199020062023

How they compare

Peru currently reports 130,591 kt against 92,700 kt in Canada, a difference of 37,891 kt.

That makes Peru's figure about 1.4 times Canada's.

Across all 34 years both countries report, Peru has been ahead every year.

Canada ranks 5th and Peru ranks 4th of 234 countries.

Peru has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Canada Peru Difference Ahead
1990s 112,668 kt 128,245 kt 15,577 kt Peru
2000s 11,267 kt 128,712 kt 117,445 kt Peru
2010s 21,104 kt 110,117 kt 89,012 kt Peru
2020s 82,715 kt 117,799 kt 35,084 kt Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher net forest conversion — emissions (co2) — fao tier 1, Canada or Peru?
Peru, at 130,591 kt against 92,700 kt in Canada as of 2023.
What is the difference in net forest conversion — emissions (co2) — fao tier 1 between Canada and Peru?
37,891 kt, with Peru ahead.
How many years of comparable data are there for Canada and Peru?
34 years are reported by both, from 1990 to 2023.
How do Canada and Peru rank globally for net forest conversion — emissions (co2) — fao tier 1?
Canada ranks 5th and Peru ranks 4th of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Net Forest conversion — Emissions (CO2) — FAO TIER 1. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Net Forest conversion — Emissions (CO2) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
271 places, 9,006 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf