Chad vs Mali: Net Forest conversion — Emissions (CO2) — FAO TIER 1

Chad
20,638 kt
in 2023
Mali
21,684 kt
in 2023
Chad rank
25th
Mali rank
24th

Net Forest conversion — Emissions (CO2) — FAO TIER 1 over time

  • Chad
  • Mali
5.0k10.0k15.0k20.0k25.0k30.0k199020062023

How they compare

Mali currently reports 21,684 kt against 20,638 kt in Chad, a difference of 1,046 kt.

That makes Mali's figure about 1.1 times Chad's.

Across all 34 years both countries report, Mali has been ahead every year.

Chad ranks 25th and Mali ranks 24th of 234 countries.

Mali has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Chad Mali Difference Ahead
1990s 6,119 kt 21,305 kt 15,186 kt Mali
2000s 12,616 kt 25,378 kt 12,763 kt Mali
2010s 19,929 kt 26,098 kt 6,169 kt Mali
2020s 20,646 kt 22,159 kt 1,513 kt Mali

Averages of every year both report within each decade.

Frequently asked questions

Which has higher net forest conversion — emissions (co2) — fao tier 1, Chad or Mali?
Mali, at 21,684 kt against 20,638 kt in Chad as of 2023.
What is the difference in net forest conversion — emissions (co2) — fao tier 1 between Chad and Mali?
1,046 kt, with Mali ahead.
How many years of comparable data are there for Chad and Mali?
34 years are reported by both, from 1990 to 2023.
How do Chad and Mali rank globally for net forest conversion — emissions (co2) — fao tier 1?
Chad ranks 25th and Mali ranks 24th of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Net Forest conversion — Emissions (CO2) — FAO TIER 1. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Net Forest conversion — Emissions (CO2) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
271 places, 9,006 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf