Chile vs Japan: Net Forest conversion — Emissions (CO2) — FAO TIER 1

Chile
2,342 kt
in 2023
Japan
2,543 kt
in 2023
Chile rank
57th
Japan rank
56th

Net Forest conversion — Emissions (CO2) — FAO TIER 1 over time

  • Chile
  • Japan
1.0k2.0k3.0k4.0k5.0k6.0k199020062023

How they compare

Japan currently reports 2,543 kt against 2,342 kt in Chile, a difference of 201 kt.

That makes Japan's figure about 1.1 times Chile's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Chile ahead.

Chile ranks 57th and Japan ranks 56th of 234 countries.

Across the 4 decades both report, Chile averaged higher in 2 and Japan in 2.

Head to head by decade

Decade Chile Japan Difference Ahead
1990s 4,394 kt 2,010 kt 2,384 kt Chile
2000s 4,341 kt 915.51 kt 3,425 kt Chile
2010s 4,111 kt 4,269 kt 158.01 kt Japan
2020s 2,945 kt 3,292 kt 346.92 kt Japan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher net forest conversion — emissions (co2) — fao tier 1, Chile or Japan?
Japan, at 2,543 kt against 2,342 kt in Chile as of 2023.
What is the difference in net forest conversion — emissions (co2) — fao tier 1 between Chile and Japan?
201 kt, with Japan ahead.
How many years of comparable data are there for Chile and Japan?
34 years are reported by both, from 1990 to 2023.
How do Chile and Japan rank globally for net forest conversion — emissions (co2) — fao tier 1?
Chile ranks 57th and Japan ranks 56th of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Net Forest conversion — Emissions (CO2) — FAO TIER 1. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Net Forest conversion — Emissions (CO2) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
271 places, 9,006 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf