Dominica vs Wallis and Futuna Islands: Net Forest conversion — Emissions
Net Forest conversion — Emissions over time
- Dominica
- Wallis and Futuna Islands
How they compare
Dominica currently reports 19.78 kt against 1.43 kt in Wallis and Futuna Islands, a difference of 18.35 kt.
That makes Dominica's figure about 13.9 times Wallis and Futuna Islands's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Wallis and Futuna Islands ahead.
Dominica ranks 113th and Wallis and Futuna Islands ranks 116th of 252 countries.
Across the 4 decades both report, Dominica averaged higher in 3 and Wallis and Futuna Islands in 1.
Head to head by decade
| Decade | Dominica | Wallis and Futuna Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12.6 kt | 23.62 kt | 11.02 kt | Wallis and Futuna Islands |
| 2000s | 8.95 kt | 2.36 kt | 6.59 kt | Dominica |
| 2010s | 34.32 kt | 1.95 kt | 32.37 kt | Dominica |
| 2020s | 20.01 kt | 1.61 kt | 18.4 kt | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher net forest conversion — emissions, Dominica or Wallis and Futuna Islands?
- Dominica, at 19.78 kt against 1.43 kt in Wallis and Futuna Islands as of 2023.
- What is the difference in net forest conversion — emissions between Dominica and Wallis and Futuna Islands?
- 18.35 kt, with Dominica ahead.
- How many years of comparable data are there for Dominica and Wallis and Futuna Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Dominica and Wallis and Futuna Islands rank globally for net forest conversion — emissions?
- Dominica ranks 113th and Wallis and Futuna Islands ranks 116th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Net Forest conversion — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf