Jordan vs Tonga: Net Forest conversion — Emissions (CO2) — FAO TIER 1

Jordan
0.502 kt
in 2023
Tonga
0 kt
in 2023
Jordan rank
110th
Tonga rank
111th

Net Forest conversion — Emissions (CO2) — FAO TIER 1 over time

  • Jordan
  • Tonga
00.20.40.6199020062023

How they compare

Jordan currently reports 0.502 kt against 0 kt in Tonga, a difference of 0.502 kt.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Tonga ahead.

Jordan ranks 110th and Tonga ranks 111th of 234 countries.

Jordan has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Jordan Tonga Difference Ahead
1990s 0 kt 0 kt 0 kt
2000s 0 kt 0 kt 0 kt
2010s 0 kt 0 kt 0 kt
2020s 0.3765 kt 0 kt 0.3765 kt Jordan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher net forest conversion — emissions (co2) — fao tier 1, Jordan or Tonga?
Jordan, at 0.502 kt against 0 kt in Tonga as of 2023.
What is the difference in net forest conversion — emissions (co2) — fao tier 1 between Jordan and Tonga?
0.502 kt, with Jordan ahead.
How many years of comparable data are there for Jordan and Tonga?
34 years are reported by both, from 1990 to 2023.
How do Jordan and Tonga rank globally for net forest conversion — emissions (co2) — fao tier 1?
Jordan ranks 110th and Tonga ranks 111th of 234 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Net Forest conversion — Emissions (CO2) — FAO TIER 1. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Net Forest conversion — Emissions (CO2) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
271 places, 9,006 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf