Jamaica vs Saint Vincent and the Grenadines: Net Forest conversion — Emissions (CO2eq)
Net Forest conversion — Emissions (CO2eq) over time
- Jamaica
- Saint Vincent and the Grenadines
How they compare
Jamaica currently reports 0 kt against 0 kt in Saint Vincent and the Grenadines, a difference of 0 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Jamaica ahead.
Jamaica ranks 119th and Saint Vincent and the Grenadines ranks 119th of 252 countries.
Across the 4 decades both report, Jamaica averaged higher in 2 and Saint Vincent and the Grenadines in 2.
Head to head by decade
| Decade | Jamaica | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 19.88 kt | 16.33 kt | 3.54 kt | Jamaica |
| 2000s | 1.99 kt | 1.63 kt | 0.3542 kt | Jamaica |
| 2010s | 0 kt | 3.42 kt | 3.42 kt | Saint Vincent and the Grenadines |
| 2020s | 0 kt | 1.85 kt | 1.85 kt | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher net forest conversion — emissions (co2eq), Jamaica or Saint Vincent and the Grenadines?
- Jamaica, at 0 kt against 0 kt in Saint Vincent and the Grenadines as of 2023.
- What is the difference in net forest conversion — emissions (co2eq) between Jamaica and Saint Vincent and the Grenadines?
- 0 kt, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and Saint Vincent and the Grenadines?
- 34 years are reported by both, from 1990 to 2023.
- How do Jamaica and Saint Vincent and the Grenadines rank globally for net forest conversion — emissions (co2eq)?
- Jamaica ranks 119th and Saint Vincent and the Grenadines ranks 119th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Net Forest conversion — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf