Armenia vs Azerbaijan: Oats — Crop residues

Armenia
0.0002 kt
in 2050
Azerbaijan
0.0002 kt
in 2050
Armenia rank
69th
Azerbaijan rank
69th

Oats — Crop residues over time

  • Armenia
  • Azerbaijan
00.0010.0010.0020.0020.003199220212050

How they compare

Armenia currently reports 0.0002 kt against 0.0002 kt in Azerbaijan, a difference of 0 kt.

The two have swapped places 12 times across 34 shared years of data; in 1992 it was Azerbaijan ahead.

Armenia ranks 69th and Azerbaijan ranks 69th of 79 countries.

Azerbaijan has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Armenia Azerbaijan Difference Ahead
1990s 0.0003 kt 0.0005 kt 0.0002 kt Azerbaijan
2000s 0.0002 kt 0.0003 kt 0.0001 kt Azerbaijan
2010s 0.0009 kt 0.0011 kt 0.0002 kt Azerbaijan
2020s 0.0017 kt 0.0022 kt 0.0005 kt Azerbaijan
2030s 0.0002 kt 0.0002 kt 0 kt
2050s 0.0002 kt 0.0002 kt 0 kt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oats — crop residues, Armenia or Azerbaijan?
Armenia, at 0.0002 kt against 0.0002 kt in Azerbaijan as of 2050.
What is the difference in oats — crop residues between Armenia and Azerbaijan?
0 kt, with Armenia ahead.
How many years of comparable data are there for Armenia and Azerbaijan?
34 years are reported by both, from 1992 to 2050.
How do Armenia and Azerbaijan rank globally for oats — crop residues?
Armenia ranks 69th and Azerbaijan ranks 69th of 79 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Armenia vs Azerbaijan: Oats — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/oats-crop-residues-direct-emissions-n2o-fao-tier-1/armenia/azerbaijan/

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About this data

Indicator
Oats — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 6,183 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).