Ecuador vs Iraq: Oats — Crop residues

Ecuador
0.0001 kt
in 2050
Iraq
0.0001 kt
in 2050
Ecuador rank
62nd
Iraq rank
62nd

Oats — Crop residues over time

  • Ecuador
  • Iraq
00000196120052050

How they compare

Ecuador currently reports 0.0001 kt against 0.0001 kt in Iraq, a difference of 0 kt.

The two have swapped places 6 times across 42 shared years of data; in 1978 it was Iraq ahead.

Ecuador ranks 62nd and Iraq ranks 62nd of 79 countries.

Across the 7 decades both report, Ecuador averaged higher in 3 and Iraq in 2.

Head to head by decade

Decade Ecuador Iraq Difference Ahead
1970s 0 kt 0.0001 kt 0.0001 kt Iraq
1980s 0 kt 0.0001 kt 0 kt Iraq
1990s 0.0001 kt 0 kt 0.0001 kt Ecuador
2000s 0.0001 kt 0 kt 0.0001 kt Ecuador
2010s 0.0001 kt 0 kt 0.0001 kt Ecuador
2030s 0.0001 kt 0.0001 kt 0 kt
2050s 0.0001 kt 0.0001 kt 0 kt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oats — crop residues, Ecuador or Iraq?
Ecuador, at 0.0001 kt against 0.0001 kt in Iraq as of 2050.
What is the difference in oats — crop residues between Ecuador and Iraq?
0 kt, with Ecuador ahead.
How many years of comparable data are there for Ecuador and Iraq?
42 years are reported by both, from 1978 to 2050.
How do Ecuador and Iraq rank globally for oats — crop residues?
Ecuador ranks 62nd and Iraq ranks 62nd of 79 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Ecuador vs Iraq: Oats — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/oats-crop-residues-indirect-emissions-n2o-fao-tier-1/ecuador/iraq/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/oats-crop-residues-indirect-emissions-n2o-fao-tier-1/ecuador/iraq/">Ecuador vs Iraq: Oats — Crop residues</a> — Statizoid

About this data

Indicator
Oats — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 6,183 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).