Latin America and the Caribbean vs Poland: Oats — Crop residues

Latin America and the Caribbean
28.90 million kg
in 2050
Poland
13.50 million kg
in 2050
Latin America and the Caribbean rank
10th
Poland rank
8th

Oats — Crop residues over time

  • Latin America and the Caribbean
  • Poland
10.0M20.0M30.0M40.0M196120052050

How they compare

Latin America and the Caribbean currently reports 28.90 million kg against 13.50 million kg in Poland, a difference of 15.40 million kg.

That makes Latin America and the Caribbean's figure about 2.1 times Poland's.

The two have swapped places 7 times across 65 shared years of data; in 1961 it was Poland ahead.

Latin America and the Caribbean ranks 10th and Poland ranks 8th of 28 groups.

Across the 9 decades both report, Latin America and the Caribbean averaged higher in 5 and Poland in 4.

Head to head by decade

Decade Latin America and the Caribbean Poland Difference Ahead
1960s 12.85 million kg 33.53 million kg 20.68 million kg Poland
1970s 10.97 million kg 33.20 million kg 22.23 million kg Poland
1980s 13.59 million kg 27.60 million kg 14.01 million kg Poland
1990s 14.33 million kg 17.66 million kg 3.33 million kg Poland
2000s 16.19 million kg 14.87 million kg 1.32 million kg Latin America and the Caribbean
2010s 20.47 million kg 14.85 million kg 5.63 million kg Latin America and the Caribbean
2020s 26.13 million kg 16.77 million kg 9.36 million kg Latin America and the Caribbean
2030s 23.85 million kg 14.93 million kg 8.92 million kg Latin America and the Caribbean
2050s 28.90 million kg 13.50 million kg 15.40 million kg Latin America and the Caribbean

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oats — crop residues, Latin America and the Caribbean or Poland?
Latin America and the Caribbean, at 28.90 million kg against 13.50 million kg in Poland as of 2050.
What is the difference in oats — crop residues between Latin America and the Caribbean and Poland?
15.40 million kg, with Latin America and the Caribbean ahead.
How many years of comparable data are there for Latin America and the Caribbean and Poland?
65 years are reported by both, from 1961 to 2050.
How do Latin America and the Caribbean and Poland rank globally for oats — crop residues?
Latin America and the Caribbean ranks 10th and Poland ranks 8th of 28 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oats — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Latin America and the Caribbean vs Poland: Oats — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/oats-crop-residues-n-content-fao-tier-1/latin-america-and-the-caribbean/poland/

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<a href="https://climate.statizoid.com/compare/oats-crop-residues-n-content-fao-tier-1/latin-america-and-the-caribbean/poland/">Latin America and the Caribbean vs Poland: Oats — Crop residues</a> — Statizoid

About this data

Indicator
Oats — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 6,183 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).