Republic of Korea vs Turkey: On-farm energy use — Emissions (CO2eq) from CH4
On-farm energy use — Emissions (CO2eq) from CH4 over time
- Republic of Korea
- Turkey
How they compare
Republic of Korea currently reports 626.34 kt against 467.38 kt in Turkey, a difference of 158.96 kt.
That makes Republic of Korea's figure about 1.3 times Turkey's.
Across all 34 years both countries report, Republic of Korea has been ahead every year.
Republic of Korea ranks 10th and Turkey ranks 13th of 197 countries.
Republic of Korea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Republic of Korea | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 147.89 kt | 60.69 kt | 87.19 kt | Republic of Korea |
| 2000s | 329.65 kt | 155.33 kt | 174.31 kt | Republic of Korea |
| 2010s | 525.97 kt | 232.46 kt | 293.51 kt | Republic of Korea |
| 2020s | 611.82 kt | 454.6 kt | 157.22 kt | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher on-farm energy use — emissions (co2eq) from ch4, Republic of Korea or Turkey?
- Republic of Korea, at 626.34 kt against 467.38 kt in Turkey as of 2023.
- What is the difference in on-farm energy use — emissions (co2eq) from ch4 between Republic of Korea and Turkey?
- 158.96 kt, with Republic of Korea ahead.
- How many years of comparable data are there for Republic of Korea and Turkey?
- 34 years are reported by both, from 1990 to 2023.
- How do Republic of Korea and Turkey rank globally for on-farm energy use — emissions (co2eq) from ch4?
- Republic of Korea ranks 10th and Turkey ranks 13th of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as On-farm energy use — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf