Saudi Arabia vs Southern Europe: On-farm energy use — Emissions (CO2eq) from CH4
On-farm energy use — Emissions (CO2eq) from CH4 over time
- Saudi Arabia
- Southern Europe
How they compare
Southern Europe currently reports 567.26 kt against 170.11 kt in Saudi Arabia, a difference of 397.15 kt.
That makes Southern Europe's figure about 3.3 times Saudi Arabia's.
Across all 34 years both countries report, Southern Europe has been ahead every year.
Saudi Arabia ranks 22nd and Southern Europe ranks 22nd of 169 countries.
Southern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Saudi Arabia | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 54.67 kt | 436.22 kt | 381.54 kt | Southern Europe |
| 2000s | 104.51 kt | 546.24 kt | 441.73 kt | Southern Europe |
| 2010s | 155.19 kt | 541.07 kt | 385.88 kt | Southern Europe |
| 2020s | 177.29 kt | 580.95 kt | 403.66 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher on-farm energy use — emissions (co2eq) from ch4, Saudi Arabia or Southern Europe?
- Southern Europe, at 567.26 kt against 170.11 kt in Saudi Arabia as of 2023.
- What is the difference in on-farm energy use — emissions (co2eq) from ch4 between Saudi Arabia and Southern Europe?
- 397.15 kt, with Southern Europe ahead.
- How many years of comparable data are there for Saudi Arabia and Southern Europe?
- 34 years are reported by both, from 1990 to 2023.
- How do Saudi Arabia and Southern Europe rank globally for on-farm energy use — emissions (co2eq) from ch4?
- Saudi Arabia ranks 22nd and Southern Europe ranks 22nd of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as On-farm energy use — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf