Argentina vs Syrian Arab Republic: On-farm energy use — Emissions (CO2eq) from N2O
On-farm energy use — Emissions (CO2eq) from N2O over time
- Argentina
- Syrian Arab Republic
How they compare
Argentina currently reports 1,090 kt against 52.5 kt in Syrian Arab Republic, a difference of 1,038 kt.
That makes Argentina's figure about 20.8 times Syrian Arab Republic's.
Across all 34 years both countries report, Argentina has been ahead every year.
Argentina ranks 8th and Syrian Arab Republic ranks 8th of 169 countries.
Argentina has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Argentina | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 693.55 kt | 63.52 kt | 630.02 kt | Argentina |
| 2000s | 1,006 kt | 113.55 kt | 891.95 kt | Argentina |
| 2010s | 1,092 kt | 89.71 kt | 1,002 kt | Argentina |
| 2020s | 1,104 kt | 54.71 kt | 1,049 kt | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher on-farm energy use — emissions (co2eq) from n2o, Argentina or Syrian Arab Republic?
- Argentina, at 1,090 kt against 52.5 kt in Syrian Arab Republic as of 2023.
- What is the difference in on-farm energy use — emissions (co2eq) from n2o between Argentina and Syrian Arab Republic?
- 1,038 kt, with Argentina ahead.
- How many years of comparable data are there for Argentina and Syrian Arab Republic?
- 34 years are reported by both, from 1990 to 2023.
- How do Argentina and Syrian Arab Republic rank globally for on-farm energy use — emissions (co2eq) from n2o?
- Argentina ranks 8th and Syrian Arab Republic ranks 8th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as On-farm energy use — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf