Burkina Faso vs Mauritius: On-farm energy use — Emissions (CO2eq) from N2O
On-farm energy use — Emissions (CO2eq) from N2O over time
- Burkina Faso
- Mauritius
How they compare
Mauritius currently reports 0.5565 kt against 0.371 kt in Burkina Faso, a difference of 0.1855 kt.
That makes Mauritius's figure about 1.5 times Burkina Faso's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Burkina Faso ahead.
Burkina Faso ranks 131st and Mauritius ranks 128th of 169 countries.
Across the 4 decades both report, Burkina Faso averaged higher in 3 and Mauritius in 1.
Head to head by decade
| Decade | Burkina Faso | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.6625 kt | 0.4849 kt | 0.1775 kt | Burkina Faso |
| 2000s | 0.954 kt | 0.7128 kt | 0.2411 kt | Burkina Faso |
| 2010s | 1.75 kt | 0.7155 kt | 1.03 kt | Burkina Faso |
| 2020s | 0.371 kt | 0.6095 kt | 0.2385 kt | Mauritius |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher on-farm energy use — emissions (co2eq) from n2o, Burkina Faso or Mauritius?
- Mauritius, at 0.5565 kt against 0.371 kt in Burkina Faso as of 2023.
- What is the difference in on-farm energy use — emissions (co2eq) from n2o between Burkina Faso and Mauritius?
- 0.1855 kt, with Mauritius ahead.
- How many years of comparable data are there for Burkina Faso and Mauritius?
- 34 years are reported by both, from 1990 to 2023.
- How do Burkina Faso and Mauritius rank globally for on-farm energy use — emissions (co2eq) from n2o?
- Burkina Faso ranks 131st and Mauritius ranks 128th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as On-farm energy use — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf