Denmark vs Eastern Africa: On-farm energy use — Emissions (CO2eq) from N2O
On-farm energy use — Emissions (CO2eq) from N2O over time
- Denmark
- Eastern Africa
How they compare
Eastern Africa currently reports 163.29 kt against 138.01 kt in Denmark, a difference of 25.28 kt.
That makes Eastern Africa's figure about 1.2 times Denmark's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Denmark ahead.
Denmark ranks 30th and Eastern Africa ranks 28th of 169 countries.
Across the 4 decades both report, Denmark averaged higher in 2 and Eastern Africa in 2.
Head to head by decade
| Decade | Denmark | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 177.14 kt | 56.71 kt | 120.43 kt | Denmark |
| 2000s | 169.21 kt | 90.94 kt | 78.28 kt | Denmark |
| 2010s | 146.38 kt | 177.63 kt | 31.25 kt | Eastern Africa |
| 2020s | 132.25 kt | 171.93 kt | 39.67 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher on-farm energy use — emissions (co2eq) from n2o, Denmark or Eastern Africa?
- Eastern Africa, at 163.29 kt against 138.01 kt in Denmark as of 2023.
- What is the difference in on-farm energy use — emissions (co2eq) from n2o between Denmark and Eastern Africa?
- 25.28 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Denmark and Eastern Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Denmark and Eastern Africa rank globally for on-farm energy use — emissions (co2eq) from n2o?
- Denmark ranks 30th and Eastern Africa ranks 28th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as On-farm energy use — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf